Perennialism Vs. Progressivism

Proud of Our Land Cordobesa

During my trip to Paris, ric & mile, I saw friends of the inn gave me and I walk across the city of light, I wondered what's in Monteria nice to go visit? The truth was a difficult question to answer, because you have gone through the banks of the Seine by bike and appreciate one of the most beautiful cities of Monteria planet seemed like a poop and I think I responded evasively, saying something about the beaches and livestock parties. Now I think I've had to respond differently and talk about the great potential Dining Agro Eco and Etnoturistico that has not only quite Monteria Cordoba department.

I've had to tell you about the 123 miles of Atlantic Ocean beach in Moñitos municipalities, Los Cordobas, San Bernardo del Viento y San Antero, where you can find unpolluted pristine landscapes where nature is what it is, white sand beaches, black, clear waters and sometimes a little murky, mangrove and all the diversity of flora and fauna you can imagine.

I remembered at that moment that we are a department with an impressive array of indigenous art forms such as the porro, cumbia, bullerengue, the tenth, the cry of the mountain and the songs of dairy, with festivals throughout the year where people show creativity and ingenuity we possess through the heritage we have received from our ancestors Arab, black African, Indian and English.

occurred to me that there are high agritourism farms where people have never seen a cow can live with the cattle, learn to milk and learn more about this craft a bit elitist but sometimes cool.

not mention either that our landscapes are beautiful and varied, there are forests, plains, valleys, swamps, islands floating in Buenavista we have a park where you can see alligators, lions, tigers, monkeys and even a hippopotamus.

We still need a lot to consider a Department of Tourism, but beautiful and interesting things to come to see there and plenty.

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EAT IN MADRID (Journal of the Old World 3 )

cuisine is defined in Wikipedia as studies on various cultural components that take as central food.

I think the food is one of the factors that help us understand and create links with cultures and customs different from ours latitudes. Colombia is a country with an impressive variety of dishes and culinary traditions, each region also has delicious preparations can be magical, thanks to the multiplicity of ancestral legacies we receive from our first settlers from different culinary cultures as English, Indian, African and Arab. Walking

every corner of the motherland is an experience a bit regressive, as if (Or at least to me) is awakened to a genetic awareness shakira (hahaha), somehow feels strange and mystical than that which is watching and knows, maybe the thing there is in construction Colonial with Colombian and the same goes with food.

My primary experience with English cuisine is based on the public dining hall of Diego de Covarrubias of the UCM, where breakfast, lunch and dinner Monday through Friday. Breakfast was always juice or orange juice or apples, had to pick coffee, milk, cereals and bread, some days there was ham. Lunch always had potatoes or chips and consisted of three dishes: salad, first, second and usually was not much difference between lunch and dinner, baked fish, pork chop, a variety of hams, gazpacho, pasta, potato salad, rice with tomatoes and for dessert fruit (pears, apples, cantaloupe or pin), provided there was bread, olive oil and balsamic vinegar.

The variety of restaurants in this city is like any other metropolis, as well as the usual MacDonald, Starbooks, Subways and others, can be found throughout the city Kebabs, skewered meat on a stick that spins very close to a candela to the kitchen, cut into thin slices and serve in pitas open and with a variety of other ingredients Middle Eastern, is an excellent choice to satisfy the hunger that causes walking miles under the summer sun without spending much money. Understand that fine restaurants, expensive and elegant, there are thousands, especially in the area of \u200b\u200bthe Plaza Cibeles, Neptune and all the Castellana, but of these I can not say many because I ate them.

Another enjoyable experience are all you can eat for 9euros, salad & Co is an example of them. Across the street price after the Gran Via is one of the most beautiful, the salads are to enter the restaurant, you serve what you want from the salad bar and pay the rest of the meal the next and the value of the salad is possible to consume everything else including desserts and drinks, with the possibility of repeating. Here they serve baked chicken, lasagna, creamed onions and mushrooms, rice, tomato sauce, mashed almost too generic dishes that do not have many traditional connotations but very rich and well prepared.

But what I really like Madrid were the tapas. I loved this chapter, the mere fact of going to a bar and order something to drink and makes you worthy of a top, these vary from place to place (there are thousands of places) and comprise a small portion of food that can be from the traditional pork rinds as the Colombian, passing bits of chorizo, serrano ham, ham york, machegos cheeses, sausages, Russian salad in its different versions, potatoes with mayonnaise and herbs, pieces of bread with ham and cheese (sandwiches), olives, pickled onions, anchovies in oil or vinegar, or tuna meatballs, squid fried shrimp and a number of possibilities.

Going for a walk is a real gastronomic experience in Madrid because only in the sector of the great highway, there are places like the Museum of Ham, Bocaíto, El patio de Carmen, Xalla and others where you can enjoy this English tradition love and tastes great.

Palza If we walk in the Callao to the square of the sun in any way Fnac separating, we can find traditional paella restaurants, which serve individual portions of this dish and really worth a visit even when it's a bit expensive.

Another tradition of English cuisine are the sandwiches, sandwiching but with a long and coarse bread that brings half ham omelette or ham and cheese. It is normal as when eating in a park or on the subway or anywhere on the street, people out of their backpacks snacks and water to sit and comfortably enjoy their dishes.

And on the dessert would have to write another post, but it is worth noting that the chicken in chocolate and pumpkin pies, two pieces of "cakes" which frankly I could not forget.

definitely the dining experience you can live in Spain is inexhaustible, the relationship of these people with food has so many variables that a month is not enough to enjoy them all, but to build a strong bond with them to discover real flavors that occur in our Colombian food.

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MADRID CELEBRATION (Journal of the Old World 2)

Madonna is the QUEEN OF POP. The first time I went to a concert really relished the opportunity to see artists in the flesh, that is, one of people believe that world of the concert, art, music and entertainment are far far away, thousands and thousands of miles away, in fact it is and you accept that it is far from our reality and disks, the Internet and television feed the souls of those who rejoice with those things and we are transported, through them, the ideal world of bright colors in which we dream live.

Pass that reality "virtual" to see with eyes that reflect what is so inspiring on screen is real, that is material and has a place in space is simply disbelief and that is how I can describe I feel when I'm jumping in front of a scenario where a world-renowned artist exhibits his talents.

The Madonna concert in Madrid was great, a great show, energetic, a Madonna who gives all, who left his soul in that giant stage filled with displays and technology. In the PAIS said he had been cold and I miss you a lot, trying to imply that the greatness that this woman has become the queen, is in death. That guitar was unplugged, not the stadium was full and she is able to make things better because he has done in the past.

That finding more selfish and foolish of this note, as one can judge and a woman who has given the world his talent to make life more pleasant, because that is music and not everyone manages to enchant generations their inventions. For me the simple fact of having had the privilege of being in the room where the queen sang and danced his songs has been an experience that I'm still trying to digest and which I hope to keep images intact in my mind.

Art allows people to catalyze their fears, their flaws, their traumas and problems, allowing the splitting of self and spirit is a matter mystical and difficult to understand that a large part of humanity seems to be remote and have no intention to understand, when you have the sensitivity to appreciate a work of art is easy to criticize and even mock pictures, movies, songs or sculptures. But when the puddles to eye with Prime Time's business of any TV channel, it is easier to understand that a good piece of art goes beyond what we are biologically equipped to do as human beings.

When I was younger and was not only thought that after seeing a Soda Stereo, The Cranberries, Madonna, we could die (For some it was different) so I just missing the Cranberries.